Flavors of Fall to Benefit Community Cooks
The tenth annual Flavors of Fall, held this coming Monday at the Charles Hotel’s Regattabar, is bringing top tier chefs together to create delicious food and give back to the community. Guests will sample bites from a selection of amazing local restaurants, including Rialto, West Bridge, Henrietta’s Table, Belly, Harvest, and more. The tastings will be accompanied by craft cocktails, beer, and wine, which participants can sip while perusing the silent auction, mingling, and enjoying music from the Jane Potter trio.
Proceeds from the ticket sales and the silent auction will benefit Community Cooks, an inspiring organization of volunteers who prepare and deliver home-cooked meals to vulnerable populations in Cambridge, Somerville, and the surrounding area. There are limited tickets still available, and for those foodies out there, this event seems like a wonderful way to help talented chefs give to a great cause!
Flavors of Fall. Monday, November 11, 6:30-8:30pm. Regattabar, Charles Hotel, Harvard Square. Tickets $75 per person, includes food, wine, beer, and cocktail tastings. For more information and to order tickets, visit the Boston Chefs website.
Image Courtesy of Boston Chefs, Inc.