1. Alabama
People in Alabama express strong distaste for beets. Even the state’s renowned white barbecue sauce can’t mask the earthy flavor of this root vegetable.
2. Alaska
Alaska natives show a clear preference against turkey bacon. Many locals consider it a poor substitute for traditional bacon.
3. Arizona
Beets are the most disliked food in Arizona. Residents favor the bolder flavors found in Tex-Mex cuisine over the earthy taste of beets.
4. Arkansas
In Arkansas, anchovy pizza rarely graces the menu. Locals tend to steer clear of this tiny fish.
5. California
California’s food culture does not embrace olives. Most residents prefer to avoid them altogether, especially in cocktails.
6. Colorado
Turkey bacon ranks as Colorado’s most hated food. Locals prefer the authentic taste of pork bacon in their meals.
7. Connecticut
Connecticut residents hold strong opinions about steak. They believe well-done steak is a waste, with most favoring a medium-rare option.
8. Delaware
Olives find no affection in Delaware, where they rank as the most reviled food item. Party hosts can expect leftovers if olives are served.
9. Florida
In Florida, beets are unwelcome on the dining table. Locals favor seafood and key lime pie over earthy root vegetables.
10. Georgia
Locals in Georgia, from urban foodies to rural farmers, agree on one thing: they dislike olives. This sentiment spans the state’s diverse culinary preferences.
11. Hawaii
Despite Hawaii’s abundance of fresh produce, pickles fall flat. Locals prefer tropical fruits that celebrate the islands.
12. Idaho
Anchovies evoke strong aversion in Idaho. Despite their popularity as a pizza topping elsewhere, locals don’t welcome them.
13. Illinois
Chicago’s renowned hot dogs should not include olives. Residents consider this condiment an unwelcome addition.
14. Indiana
Indiana residents firmly believe olives do not belong in their home-cooked meals. This vegetable ranks as the state’s most hated food.
15. Iowa
In Iowa, anchovies receive little love. Locals prefer to keep slimy fish off their pizza.
16. Kansas
Kansas’s hearty meals focus on meat and potatoes. Anchovies do not fit into this culinary tradition, making them the state’s most hated food.
17. Kentucky
Kentuckians might love Bourbon and Derby Pie, but they avoid eggplant. Traditional favorites overshadow this vegetable at the dining table.
18. Louisiana
In Louisiana, beets suffer in popularity. The state’s rich culinary offerings, like beignets, far outshine this humble vegetable.
19. Maine
Residents of Maine cherish their seafood. Sushi doesn’t sit well with locals, who prefer shellfish boiled and buttered.
20. Maryland
Marylanders appreciate their crab cakes too much to tolerate olives. No amount of seasoning can redeem them in local eyes.
21. Massachusetts
Ordering a well-done steak in Massachusetts risks an icy reception. This state emphasizes medium-rare as the optimal cooking method.
22. Michigan
Michigan locals consistently avoid anchovies. Even Detroit-style pizza does not welcome this slippery fish.
23. Minnesota
Minnesota’s cuisine excludes eggplant. Locals see it as unworthy of their tables, reflecting a preference for more familiar options.
24. Mississippi
Mississippians accept pickles in barbecue but hold disdain for olives. Their place on the dining table remains firmly rejected.
25. Missouri
In Missouri, anchovies trigger strong reactions. Locals do not view them favorably, especially in traditional meals.
26. Montana
Montana’s culinary preferences appear unwelcoming to carrots. Locals express little interest in this crisp vegetable.
27. Nebraska
Locals in Nebraska opt against anchovies. Grocery stores seldom find demand for these fish among residents.
28. Nevada
Although Nevada offers a diverse culinary scene, eggplant rarely finds a home in local plates. Residents express disinterest in this veggie.
29. New Hampshire
New Hampshire locals show no love for bologna. Processed meats take a backseat to fresh, local seafood.
30. New Jersey
In New Jersey, anchovies might see a place on pizza, but olives do not. Locals tend to reject them in traditional dishes.
31. New Mexico
Fresh chiles dominate the New Mexico palate, leaving little room for olives. Residents prefer fresh salsa over jarred products.
32. New York
New Yorkers are known for their culinary opinions. A shared dislike for olives unites residents across the state.
33. North Carolina
North Carolina’s culinary identity combines with a strong aversion to anchovies. Pork barbecue consistently takes center stage.
34. North Dakota
North Dakota’s rich German culinary influences completely overlook eggplant. Locals simply do not embrace this vegetable.
35. Ohio
In Ohio, anchovies find no acceptance. They starkly contrast with local favorites like Skyline Chili.
36. Oklahoma
Oklahoma’s culinary landscape leans towards classic fare. Anchovies do not fit the prevalent meat-and-potato theme.
37. Oregon
Oregon’s organic produce culture excludes processed options. Bologna receives little enthusiasm from locals.
38. Pennsylvania
Pennsylvania boasts a variety of culinary influences but shares an aversion to sushi. This dish ranks as the state’s least liked.
39. Rhode Island
Rhode Islanders appreciate pork over turkey bacon. This culinary preference showcases local tastes.
40. South Carolina
In South Carolina, olives provoke strong reactions. Local classics, such as shrimp and grits, are best enjoyed without them.
41. South Dakota
South Dakota’s German culinary heritage overlooks eggplant. Dishes rooted in tradition take precedence.
42. Tennessee
Tennessee favors moonshine and Moon Pies over olives. This vegetable finds no welcome in the local food scene.
43. Texas
Texas locals display open distaste for anchovies. Their culinary festivals do not include this controversial ingredient.
44. Utah
After a long day of skiing, Utah residents show little interest in bologna. They prioritize heartier fare instead.
45. Vermont
Vermont’s iconic sweets do not include savory sushi. Locals prefer sweeter options instead.
46. Virginia
In Virginia, residents have little interest in olives. Their culinary landscape favors other flavors entirely.
47. Washington
Washingtonians appreciate fresh, local ingredients. Bologna does not fit into this preference, as it is widely rejected.
48. West Virginia
West Virginia typically ignores sushi. Locals do not embrace raw fish dishes.
49. Wisconsin
In Wisconsin, cheese reigns supreme. However, anchovies rank as the most disliked food.
50. Wyoming
Americans in Wyoming firmly stand against turkey bacon. Comparisons to pork bacon do not sway local taste buds.
Alicia Richards